Garlic Prawns
Highly appetising and delightfully quick and easy to prepare, this delicious seafood recipe is made using a Knorr Garlic Flavour Pot to give a deep, powerful taste.
- Recipe serves4
- Preparation Time5 min
- Cooking Time5 min
Ingredients
- 1 tbsp olive oil
- 25g butter - Healthy tip: Use Flora Buttery
- 450g raw king prawns , shelled and deveined
- 1 Knorr Garlic Flavour Pot
- 1 lemon, zest and juiced
- 2 tsp fresh chopped chives
Method
- Heat the oil butter in a non-stick frying pan, when gently sizzling add the prawns and the Knorr Garlic Flavour Pot.
- Fry until the prawns turn pink, add the lemon zest, juice and the chives.
- Serve with crusty bread.
